On Thursday nights throughout August, you can work your way through Chef Nobuo’s indulgent, 7-course tasting menu for only $50. It’s an impressive spread featuring inventive, modern Japanese offerings, and it’s available at a significant savings over the standard price. It also includes an authentic Japanese dessert, so whether you’re after a beer and an easy bite or an unforgettable culinary experience, find it at Nobuo at Teeter House – at a deep discount – during the final weeks of summer.

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